I Grandi TerraMia® with black pepper
This 10-12 kg product comes in a Sicily shape. On cutting, the paste appears ivory-white in colour, compact and blind, filled with black pepper grains. Typical lactic smell, lightly sapid and spicy flavour. It can be consumed as it is or for culinary use.
Nutritional Value
| ENERGY VALUE KCAL | 356 |
| ENERGY VALUE KJ | 1480 |
| CARBOHYDRATES | 1,4g |
| Of which sugars | 0,1g |
| PROTEIN | 23,8g |
| FAT | 28,3g |
| Satured Fat | 19,1g |
| Salt | 1,35g |
Details
Minimum ripening time: 7-15 days
Expiry date: 210/140 days
Humidity: 49,5
Minimum Fat Content: 19,6g
Fat in dry matter: 38,8g
Dry matter: 50,5g
Lean mass: 66,5g
Lean mass humidity: 39,8g
Allergeni: Milk and its derivatives
Conservare a temperatura compresa tra 0/+4°C
