Aged canestrato cheese with black pepper
The product comes in wedges of about 300g, with a straw yellow colour. Compact, dry, blind paste filled with black pepper grains. The smell is strong and delicate, typical of aged cheese, while the flavour is sapid, spicy and spiced. It can be consumed as it is or for culinary use.
Nutritional Value
| ENERGY VALUE KCAL | 385 |
| ENERGY VALUE KJ | 1598 |
| CARBOHYDRATES | 0,9g |
| Of which sugars | 0g |
| PROTEIN | 28,8g |
| FAT | 29,5g |
| Satured Fat | 20,9g |
| Salt | 4,38g |
Details
Minimum ripening time: 75 days
Expiry date: 210/140 days
Humidity: 38,9
Minimum Fat Content: 30g
Fat in dry matter: 49g
Dry matter: 61,1g
Lean mass: 70g
Lean mass humidity: 27,2g
Allergeni: Milk and its derivatives
Conservare a temperatura compresa tra 0/+4°C
