Primo Sale cheese from goat’s milk
The product consists in a vacuum sealed block. The compact and blind paste is ivory-white in colour, with a lightly sour but pleasant flavour and a typical lactic smell. It can be consumed as it is or for culinary use.
Nutritional Value
ENERGY VALUE KCAL | 353 |
ENERGY VALUE KJ | 1464 |
CARBOHYDRATES | <0,5g |
Of which sugars | <0,5g |
PROTEIN | 23g |
FAT | 29g |
Satured Fat | 19g |
Salt | 0,91g |
Details
Minimum ripening time: 2-3 days
Expiry date: 120/80 days
Humidity: 49,5
Minimum Fat Content: 29g
Fat in dry matter: 57,4g
Dry matter: 50,5g
Lean mass: 71g
Lean mass humidity: 35,1g
Allergeni: Milk and its derivatives
Conservare a temperatura compresa tra 0/+4°C